Black tea from the Daintree region gets busy in a mixer with the classic Australian flavour of Lemon Myrtle. A simple and honest blend, we really enjoy the lingering aftertaste of the myrtle.
 
Quantity:
20 Premium Silken Pyramid Tea Bags
 
How To Brew:
Boil fresh water to 90ºc.
Add 1 level tsp for a cup, or a heaped tsp for a pot.
Infusion time: 3 - 5 min. Remove leaves from water to ensure infusion remains smooth not bitter.
Re-infuse up to 3 times.